Tuesday, July 17, 2012

Food Round-up

Some things I made recently....I am so behind on posting the step by steps.


A donut tower with fruit for my son's 9th birthday. This would be amazing served at a brunch or breakfast party. Can you just envision little milk cartons and glasses of orange juice lined up next to it? Amazecraze and delish!


Sesame seasoned tilapia over steamed fresh spinach served with fresh hot beignets and cherries for dessert. My kids loved it!

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